Wedding Package Duo Menu 2
$30.00 Per Person
Appetizers
Coconut Shrimp with a Lemon Remoulade Sauce
Bruschetta topped with Brie and Apricot Preserves
Mini Quiche Lorraine
Salad
Tender Baby Arugula with Shaved Parmesan
Topped with Dried Cherries and a Pesto Vinaigrette
All tables will be served with a selection of fresh Sourdough Bread and Rolls
Main Course
Honey Bourbon Herb Rubbed Beef Tenderloin
Chicken Piccata with a Lemon Caper Sauce
Carrot Soufflé
Sautéed Fresh Green Snap Beans and Julienne Bell Peppers
Wild Rice Pilaf