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HOT LUNCH MEALS ARE NOW AVAILABLE IN INDIVIDUAL

TO GO BOXES

Grilled Chicken Breast – $13.95

  • Creamy Parmesan Alfredo Sauce
  • Herbed Fettuccini
  • Green Beans Amandine
  • Fresh Green Garden Salad with Dressing.
  • Fresh rolls

 

Sliced Mojo Roast Pork – $16.49

  • Seasoned Yellow Rice
  • Cuban style Black Beans
  • Garden salad with a southwest ranch dressing
  • Fresh Rolls

 

Meat Layered Lasagna / Veggie Lasagna – $13.95

  • Fresh Garden Salad
  • Garlic Bread

 

Fired Roasted Orange Glazed Chicken – $13.95

  • Grilled Vegetables
  • Confetti Rice
  • Spinach Salad – Diced tomatoes, Grated Parmesan, chopped pecan and dried cherries with a lemon Dijon dressing.

 

Southwestern Chicken Pasta – $13.95

  • Bowtie Pasta, Chunks of Vegetables, smothered in a rich cream sauce
    Topped with grilled chicken
  • Chef Signature Garden Salad / Fresh Bread

 

Home Style Meat Loaf – $13.95

  • Creamy Garlic Mashed Potatoes
  • Fresh sautéed Broccoli & Carrot Medley
  • Home Cooked Corn Bread

 

Lemon Pepper Chicken – $13.95

  • Coconut Rice Pilaf
  • Sautéed Asparagus and Carrots
  • Chef Garden Salad / Fresh Bread

 

Stuffed Pork Loin w/Spinach and Feta – $16.49

  • Roasted Root Potatoes
  • Grilled Seasonal Vegetables
  • Garden Salad and Fresh Pull Bread & whipped butter

 

Pan Seared Salmon w/an Herb Butter  Sage Sauce – $16.50

  • Wild Rice Pilaf
  • Corn Casserole
  • Arugula salad with dried Cherries and walnuts – Dijon Lemon Vinaigrette.
  • Fresh Pull Bread and Butter

 

Southern Fried Chicken – $13.95

  • Mac –n- Cheese
  • Collard Greens
  • Blackeye Peas
  • Candy Yams
  • Home Baked Corn Bread

 

Tarragon Chicken Breast w/Chopped Chives – $13.95

  • Creamy Mashed Potatoes
  • Mushroom, Peppers and Snap Beans sautéed
  • Signature chef salad / Fresh bread & whipped Butter

 

Cajun Roasted Chicken –In a Creole sauce – $13.95

  • Spiced Dirty Rice
  • Corn Casserole
  • Creole Green Salad Shaved Veggies and Tomato – alongside an Herb Vinaigrette
  • Fresh Bread and Butter

 

Pan Seared Carolina Trout – $16.50

  • Tomato, White Wine and Garlic Sauce
  • Roasted Root Potatoes
  • Kale & Chard Casserole
  • Baby Mixed Greens – Shaved Carrots, Chopped Beats, Fresh Berries, Shaved Parmesan and Raspberry Vinaigrette.

 

Caribbean Stew Chicken/Curry Chicken – $13.95

  • Rice and Beans
  • Sautéed Cabbage and Carrots
  • Fried Plantains
  • Chef Garden Island Slaw

 

Rosemary Grilled Chicken Breast – $13.95

  • Rice Pilaf
  • Snap Green Beans & Carrots
  • Chef Signature Salad / fresh rolls

 

Steak & Chicken Combo – $15.50

  • Flank Steak Grilled drizzled with a pepper Verde
  • Rosemary Roasted Breast of Chicken
  • Yellow Rice 
  • Island Slaw

 

Chicken Picata – $13.50

  • Rice Pilaf
  • Fresh Soup
  • Bean and Carrots
  • Chef Garden Salad
  • Fresh Rolls

 

Chicken Le Cordon Bleu –  $13.50

  • Fresh Garlic Mashed Potatoes
  • Vegetable Medley
  • Chef Garden Salad

 

Jerk Chicken / Grilled chicken Alfredo – $13.50

  • Braised Chicken Breast
  • Creamy Alfredo Parmesan or Red Marinara Sauce
  • Green Snap Beans
  • Fresh Garden Salad
  • Garlic Brea

 

Hawaiian Chicken – $13.50

  • Steamed Broccoli 
  • Rice Pilaf
  • Chef Garden Salad
  • Fresh Rolls

 

Chicken Kabobs- $13.50

  • Vegetable Stir Fried Rice
  • Green Salad
  • Fresh Bread

 

Chicken Parmesan – $13.50

  • Yellow Rice 
  • Green Beans and Carrots
  • Caesar Salad
  • Garlic Bread

 

Chicken & Sausage Creole Loaded Jambalaya – $13.50

  • Corn Sautéed Broccoli

 

Apple Curry Chicken: $13.50

  • Coconut Rice
  • Fresh Snap Beans and Carrots
  • Bibb Lettuce
  • Fresh Rolls

 

Peanut Marsala Stuffed Chicken – $13.50

  • Fettuccini Pasta
  • Green Snap Beans
  • Chef Garden Salad
  • Fresh Bread

 

South of the Border Chicken Cacciatore – $13.50

  • Rice or Pasta
  • Steamed Broccoli and Carrots
  • Green Beans
  • Garden Salad
  • Fresh Rolls

 

Three Cheese Ravioli – $13.50

  • Sliced Grilled Chicken
  • Steamed Broccoli
  • Garden Salad
  • Fresh Bread

 

Tropical Sea Bass (w/Tangy Salsa) – $15.50

  • Greek Orzo & Spinach
  • Organic Green Salad
  • Fresh French Bread & Butter

 

Beef/Pork Brisket – $15.50

  • Fresh Vegetables
  • Creamy Garlic Mashed Potatoes
  • Corn Bread

 

Country Fried Steak – $13.50

  • Fresh Snap Beans
  • Garlic Mashed Potatoes