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Minimum Order 20 Guests

 

COLD HORS D’OEUVRES

  • Bruschetta with garlic infused olive oil with mozzarella cheese and tomotoes – $2.50 pp
  • CAPRESE SALAD SKEWERS with fresh mozzarella cheese, roma tomato and basil drizzled with balsamic vinaigrette – $2.25 pp
  • THAI MELON AND PROSCIUTTO with Thai vinaigrette dressing – $2.50 pp
  • SPINACH & ARTICHOKE DIP with gourmet crackers or hummus – $2.00 pp
  • SHRIMP with cocktail sauce – $3.50 pp
  • VEGETABLE CRUDITE with ranch & blue cheese dip – $2.00 pp
  • CHEESE & CRACKERS platter – $2.50 pp
  • CHICKEN SATAY SKEWERS – alongside a peanut dipping sauce. 2.50 pp
  • SPINACH & ARTICHOKE DIP – served with chips and toasted baguette 2.75 pp
  • SMOKED SALMON SPREAD –served with crudités or crackers 2.75 pp
  • HOMEMADE SALSA: Trio of fresh peach salsa served with mounds of tortilla chips with guacamole – $2.00 pp
  • SEASONAL FRESH FRUIT: A seasonal display of your favorites such as cantaloupe, honey dew, watermelon, red or green grapes, pineapple, seasonal berries, and kiwi. – $.2.00 pp
  • GOURMET VEGETABLE DISPLAY: Julienned carrots, celery sticks, red, orange, yellow peppers, cucumbers, zucchini, and squash accompanied by grape tomatoes, olives and asparagus. Served with roasted red pepper dip – $2.50 pp
  • SWEET PASTRY ASSORTMENT: Mini-pecan bars, lemon bars, homemade cookies, date bars and brownies – $1.75 pp
  • MINI TEA SANDWICHES: Assorted finger sandwiches filled with : egg salad, pimento cheese spread, chicken salad, sliced turkey or sliced roast beef. Your choice of white bread, whole grain bread or mini croissants. (15-20 people). – $2.50 pp
  • PARTY PINWHEELS:  Soft cracker bread rolled with a variety of Deli meats (Turkey or Ham) and cheese, lettuce, tomatoes. – $2.50 pp
  • HOMEMADE VEGETABLE QUICHE : (15-20 people) – $2.50 pp
  • CLASSIC KAISER SANDWICHES: Your choice of any of the following fillings on a kaiser roll; Smoked Turkey Breast, Oven Roasted Beef, Grilled Chicken Breast, Black Forest Ham, Classic Chicken Breast Salad, Tuna Salad, or Egg salad. All served with lettuce, tomato, yellow mustard, Dijon mustard, and mayonnaise. – $2.50 pp
  • GULF SHRIMP: Served with traditional red cocktail sauce or remoulade sauce, garnished with lemons.- $3.50 pp

 

HOT HORS D’OEUVRES

  • POTSTICKERS –chicken or pork served with a soyginger sauce – 3.00 pp
  • MEDITERRANEAN: Assortment of roasted vegetables, Greek olives, marinated cheeses, traditional or red pepper hummus served with pita chips, gourmet crackers, and Crostini. – $3.00 pp
  • MINI HAMBURGER: Juicy all American burgers whenever you want. Platter includes all the fixings: onions, tomatoes, lettuce, cheese.- $2.50pp
  • QUICHE LORRAINE – an assortment of ham & cheese, leek bacon & cheese, spinach , peppers and cheese – 2.75 pp
  • SPICY CHICKEN WINGS: These wings will make all your guests want to be cooled down. Accompanied with blue cheese or ranch dressing and celery sticks.- $2.50 pp
  • CHICKEN TENDERS: Grade A premium chicken tenders, fried until golden brown served with your choice of barbecue, sweet & sour, honey mustard or buffalo dipping sauce.- $2.50 pp
  • CRAB BALLS: Meaty crab balls served with tartar sauce- $3.50 pp
  • ALL-BEEF MEATBALLS: All-beef, bite-sized meatballs glazed with your favorite sauce: zesty Italian, barbecue, or Swedish – $2.50 pp
  • GARLIC SHRIMP SKEWERS – $3.75 pp